Red Dead - Chilequiles

With news of Red Dead Redemption 2 in the works, it inspired me to create a really simple and delicious meal for one of the best games (I've played) ever.

You ready for a banging Mexican breakfast? Lemme introduce you to Red Dead - Chilequiles! Giving you a little bit of cowboy flair, south of the border!

This recipe is super easy to make and will for sure be a favorite for many any time of day.

YEEHAW!!

Level: Super Noob
Duration: 20 Minutes
Feeds: 1-2 People

The Goods:

-One package of flour tortillas

-Shredded Mexican Cheese

-1 small can "El Pato" hot sauce (yellow can is red hot, green can is salsa verde) you can use any kind

-2 eggs

-Sour Cream

-Olive Oil

-1 White Onion

Tutorial:

Take about half (or a little more) of the tortillas from the package and cut them lengthwise into strips, and crosswise into little chips.

Take about 2 Tablespoons of olive oil and pour into a pan. 

Turn the pan onto medium heat and place the tortilla strips into the pan and fry them until golden brown.

Remove chips and place them on a plate that is lined with a paper towel to soak up the oil.

Chop onion into cubes or strips, (you can use whole onion or half it doesn't matter) and place them in the pan, add a little drizzle of oil if needed.

Cook down the onions until soft and golden.

Add the Eggs and scramble lightly with the onions.

Add the El Pato sauce to the eggs and onions

Add the crispy tortilla chips to the salsa and egg mixture, coat the chips fully.

Add the cheese (however much you like)

Remove pan from heat and plate the spicy goodness.

Add more cheese if you like with a dollop of sour cream.

ENJOY!

Fable Kickin Chicken

Hello Friends!

I haven't posted in awhile because I wanted people to focus on our giveaway. Unfortunately no one has been too interested so we do not have a winner.

I wanted to do something a little different for this post. A fan of ours has emailed me from Terrible Gamer Stats Network (TGSN) - He wanted to share a yummy quick recipe that he makes all the time. 

Hope you enjoy! 

Fable Kickin Chicken

Level: NOOB

Time: 20 minutes

Serves: 1

The Goods:

1 Loaf (Sub Roll)

2 chicken breasts

1 tablespoon hot sauce

3 slices of cheese (You can shred it too)

4 slices raw red onion

1 1/2 teaspoons Natural Fat Free Greek Yogurt

Tutorial:

Soak the chicken in the chilli sauce, the longer the better, as gamers I appreciate this is not ideal so 5 minutes before cooking will do, plenty of time for another round of COD.

Cook the breast whole on a griddle or George Foreman style grill, cut the chicken in to strips or random lengths as it cooks to ensure no pink parts are left uncooked while it’s on the grill.

While the chicken sears, cut the sub roll, this doesn’t have to be cheese topped, a plain sub or wholemeal is as good, as long as its soft.

Spread the natural yogurt on the bottom and top of the sub, the sliced red onion will stick to the lid of the roll.

Then place the cooked chicken on the sub, cut in half and enjoy!

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Diablo Dogs

From the fiery pits of Hell... I bring you Diablo Dogs. If you cant stand the heat... don't play Diablo. LOL J/K

Serves: 4 (2 dogs per player)

Level: N00b

Time: 15 mins

The Goods:

1 tablespoon olive oil

• 1 pound ground beef
• Salt and pepper
• 2 teaspoons Worcestershire sauce
• 1 small onion, chopped
• 2 teaspoons chopped/minced garlic (or 2 cloves)
• 1 tablespoon chili powder
• 1 (8oz) can tomato sauce
• 8 fat or footlong beef franks
• 1 tablespoon butter
• 1 tablespoon hot sauce
• 8 hot dog buns, toasted
• 2 cups shredded Cheddar, 1 (10oz bag)

Tutorial:

Heat a skillet over medium high heat. 

Add olive oil and meat and season with salt and pepper. 

Brown and crumble beef. 

Add Worcestershire, onion, garlic, chili powder and cook together 5 minutes. 

Add tomato sauce and change the heat to low.

Meanwhile, boil franks in shallow pan to warm through, for about 5 minutes. 

Drain water and return pan to medium heat. 

Score (create slits with a knife) casings on dogs. 

Melt butter in skillet and hot sauce.

 Add dogs to pan, browning and crisping the casings in hot sauce and butter.

Heat broiler.

Place Diablo dogs in buns and top with chili and loads of cheese. 

Place dogs under broiler and melt cheese. 

Serve immediately

MY TASTEBUDS JUST GOT PWNED!! 

**I do not own the rights to any images of the video games**