Red Dead - Chilequiles

With news of Red Dead Redemption 2 in the works, it inspired me to create a really simple and delicious meal for one of the best games (I've played) ever.

You ready for a banging Mexican breakfast? Lemme introduce you to Red Dead - Chilequiles! Giving you a little bit of cowboy flair, south of the border!

This recipe is super easy to make and will for sure be a favorite for many any time of day.

YEEHAW!!

Level: Super Noob
Duration: 20 Minutes
Feeds: 1-2 People

The Goods:

-One package of flour tortillas

-Shredded Mexican Cheese

-1 small can "El Pato" hot sauce (yellow can is red hot, green can is salsa verde) you can use any kind

-2 eggs

-Sour Cream

-Olive Oil

-1 White Onion

Tutorial:

Take about half (or a little more) of the tortillas from the package and cut them lengthwise into strips, and crosswise into little chips.

Take about 2 Tablespoons of olive oil and pour into a pan. 

Turn the pan onto medium heat and place the tortilla strips into the pan and fry them until golden brown.

Remove chips and place them on a plate that is lined with a paper towel to soak up the oil.

Chop onion into cubes or strips, (you can use whole onion or half it doesn't matter) and place them in the pan, add a little drizzle of oil if needed.

Cook down the onions until soft and golden.

Add the Eggs and scramble lightly with the onions.

Add the El Pato sauce to the eggs and onions

Add the crispy tortilla chips to the salsa and egg mixture, coat the chips fully.

Add the cheese (however much you like)

Remove pan from heat and plate the spicy goodness.

Add more cheese if you like with a dollop of sour cream.

ENJOY!

Yoshi's Egg Salad Sandwich

Yoshi is just one of my favorite Mario characters!

Hope you like this ridiculously bomb sandwich! Perfect for the summer like weather us folk in CA are having!

**DISCLAIMER: NO UNBORN YOSHI'S WERE HARMED IN THE CREATION OF THIS SANDWICH!** 

Time: 20 Minutes

Level: n00b

Serves: 4

The Goods: 

6 hard-boiled eggs (Check out how to hard-boil eggs from my previous post HERE)
1/4 cup mayonnaise, (Extra if you like, for spreading)
1 teaspoon Dijon or spicy brown mustard
1/2 lemon, juiced
Salt and freshly ground black pepper
1 avocado, halved, peeled, seeded and sliced lengthwise
2 slices of bacon, cooked and crumbled

3 teaspoons finely diced "spiced" onion

1 small jalapeno, diced (Or you can use jarred jalapenos, just chop them up)

½ teaspoon white wine vinegar

Shredded or chopped lettuce

1 tomato cut lengthwise

Potato Chips

Your favorite bread (I recommend getting cheddar jalapeno from the bakery section of the grocery store)

Tutorial:

Cut the dumb eggs in half and separate the white part from the yellow part (yolk).

Place the whites on a cutting board and coarsely chop. 

Place the yolks in a bowl and mash with the back of a spoon.

Toss the crumbled bacon, diced onion, and chopped jalapeno on top of the egg whites. Mix the ingredients together to make an evenly chopped mix.

Add the mayo, mustard, vinegar, lemon juice, salt, and pepper to the yolks and mash/stir until smooth.

Add the egg white blend to the yolk blend bowl and stir to mix everything nicely.

To make the sandwiches, pile shredded iceberg lettuce on the bottom sandwich slice. 

Spoon a heap of egg salad on top.

Top with sliced avocado, tomatoes, and potato chips!!!

Enjoy!

My taste buds just got PWNED!!

-Megs