CYBERPUNK 2077 YAKITORI
Lets start with the Marinade:
Next, Slice up unpeeled ginger into small circular like coins (about 5 slices total); add to the saucepan.
Cut the white and light green parts of the green onion into 1-inch pieces. (Keep green stalks for garnish.)
Place skewers on a baking sheet and pour marinade to coat them.
Heat your grill pan over high heat, 5–10 minutes. Drizzle with olive oil or Spray with cooking spray to prevent sticking.
Pour the marinade back into a saucepan and add the miso.