When I think of Bowser, I think of lava. Lava reminds me of how much I love myself some Chili on a cold day. So here is a mouth watering recipe for you to enjoy at home!
Time: 30 minutes
¾ lb ground beef or pork
1 cup chopped onion
2 cloves garlic, minced
16 oz can diced tomatoessliced kielbasa sausage (one package)
16 oz can kidney beans1 bottle/can Lager (Your favorite)
8 oz can tomato sauce
2 to 3 tsp chili powder1 can of corn drainedTobasco sauce to taste
¼ tsp salt
¼ tsp pepper
any other veggies you would like to add Tutorial:In a large saucepan cook the ground beef, onion, and garlic until the meat is brown.
Drain the fat from the pan.
Stir in the undrained tomatoes, beer, sausage, drained kidney beans, tomato sauce, chili powder, salt, and pepper.
Optional: stir in mushrooms, corn, carrots, or anything else that you want to add.
Bring everything to a boil.
Reduce the heat.
Cover and simmer for 20 minutes.
If you like, you can top it with some cheddar cheese or sour cream.
Serve and SAVE THE PRINCESS!!
Optional: instead of serving right away, you can choose to store in the fridge overnight, or simmer for a few more hours. This makes all the flavors blend together even more, and makes the chili taste even better.